In one line I will say “EASY TO PREPARE”.
Ingredients:
Potato - 4
Turmeric Powder - 2tbsp
Cooked Rice - 4cups
Chilli Powder - 2tbsp
Curry Leaves - Few
Hing -1tbsp
Green Peas - Few (optional)
Mustard Seeds - 1tbsp
Salt - As you want
Method of preparation:
- Pressure cook rice and take it in a bowl.
- Now chop the potatoes in small pieces.
- Boil the potatoes, peas and take it in a plate.
- Keep kadai in the gas, add oil, mustard seeds, hing, curry leaves, and chilli powder.
- Add boiled potato, peas and fry for 5minutes.
- Now add cooked rice too, fry for 5 to 10 minutes.
- Potato rice is ready.
No comments:
Post a Comment