December 12, 2010

Potato Rice


In one line I will say “EASY TO PREPARE”.
 
Ingredients:
Potato - 4
Turmeric Powder - 2tbsp
Cooked Rice - 4cups
Chilli Powder - 2tbsp
Curry Leaves - Few
Hing -1tbsp
Green Peas - Few (optional)
Mustard Seeds - 1tbsp                                                                                                          

Salt - As you want

Method of preparation:

- Pressure cook rice and take it in a bowl.

- Now chop the potatoes in small pieces.

- Boil the potatoes, peas and take it in a plate.

- Keep kadai in the gas, add oil, mustard seeds, hing, curry leaves, and chilli powder.

-  Add boiled potato, peas and fry for 5minutes.

-  Now add cooked rice too, fry for 5 to 10 minutes.

- Potato rice is ready.

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