Lemon Rice

Lemon rice is a famous South Indian Recipe. It is very rich in Vitamin C. In your home if you don’t have any veggies. Don’t feel bad. We have lemon to prepare a simple and tasty dish and also we can prepare this dish when we are in hurry.

Lemon is good for summer time. Hum, in your home if you have left over rice, you can also make a preparation.

Lemon is also a travelling dish.

Ingredients:

Lemon - 1
Bengal Gram - 1tbsp
Green or red Chilli - 1
Ginger - Few
Turmeric - 2tbsp
Fenugreek - 1/2tbsp
Gingelly Oil - 4tbsp
Hing - 1tbsp

Curry Leaves - 10

Coriander Leaves - Few
Salt - As you want
Cooked Raw Rice - 2Cups

Method of Preparation:

- First squeeze the lemon and extract the juice in a bowl.

- Pour squeezed juice to the boiled rice and put the salt, mix well. Keep it aside.

- Now keep pan in the gas stove, add oil, mustard seeds, hing, bengal gram, fenugreek seeds, chilli, turmeric and curry leaves.

- Let it becomes golden brownish color.

- Now add the boiled rice to the above items.

- Fry well for a minute.

- Garnish with coriander leaves.

- Lemon rice is hot to serve.