Homemade Carrot Halwa

Carrot Halwa, I love this sweet very much. After a long time, I was thinking to post this sweet to all. But today is the time to present to all my beloved viewers.

It is one of the Northern Indian Sweet item made with Carrot and Milk.

One of the easiest recipe. Sure you all love to prepare in your home itself. It take's around 45 minutes. You should have patience to prepare a yummy carrot halwa.

It will give an delicious taste to eat.

This Carrot Halwa has Vitamin A and makes skin to glow.

Here is an easy way to present in your Home.

Ingredients:

Carrot - 5
Milk - 2 cups
Sugar - 1/4 cup
Ghee - 5tbsp
Cashewes and Raisins - 10

Method Of Preparation:

- Keep pan in the gas stove. Pour Ghee and add grated carrot.

- Fry well for atleast 5minutes.

- Add  milk to the fried carrot and let it boil and make sure carrot is well cooked.

- It will be thicker and thicker.

- Add sugar now. Stir well till sugar becomes loose. Once the sugar is loose add ghee.

- While stiring carrot halwa should come like a ball shape. It will not stick into the pan.

- Fry cashews and raisins. Add this to the prepared Carrot Halwa.

- Now Homemade Carrot Halwa is ready to eat. You can eat this sweet when it hot and also in cold.




Note :

- Keep flame in low and allow carrot and milk to be thicken.